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Enhancing excess moisture tolerance in barley through manipulation of phytoglobins

Crop Types
  • Whole Farm
Collaborating Locations

Background

Phytoglobin has been identified in Corn and Soybeans as a marker of moisture resilience. This sub project will use a similar research protocol for barley. The implications are very important for early screening of varieties that may have greater resilience in all conditions.

Objectives

  1. Using phytoglobins as a molecular marker to predict plant behaviour to excess moisture
  2. Revealing mechanisms of excess moisture tolerance responses in barley.

Project Details

Principal Investigator
Dr. Claudio Stasolla
Project Status
Completed
Start Date
2019
Completion Date
2022
Funding Partners
MCGA, MPSG, MB Agriculture

Field Issues

  • Abiotic Stress

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