Enhancing excess moisture tolerance in barley through manipulation of phytoglobins
Crop Types
- Whole Farm
Collaborating Locations
University of ManitobaBackground
Phytoglobin has been identified in Corn and Soybeans as a marker of moisture resilience. This sub project will use a similar research protocol for barley. The implications are very important for early screening of varieties that may have greater resilience in all conditions.
Objectives
- Using phytoglobins as a molecular marker to predict plant behaviour to excess moisture
- Revealing mechanisms of excess moisture tolerance responses in barley.
Related Production Resources
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Project Details
Field Issues
- Abiotic Stress