May 15, 2024 – New Prairie-wide Fusarium head blight (FHB) risk maps are now available to producers in Manitoba, Saskatchewan, and Alberta. The tool provides assessment of Fusarium head blight index (FHBi), Fusarium-damaged kernels (FDK), and Deoxynivalenol (DON) risk levels in spring wheat, winter wheat, barley and durum based on weather conditions.

These risk maps were created as part of a three-year research project led by the University of Manitoba’s Dr. Paul Bullock, with collaborators from Alberta Ministry of Agriculture and Irrigation, Saskatchewan Ministry of Agriculture, Manitoba Agriculture, Manitoba Crop Alliance (MCA), Saskatchewan Wheat Development Commission (Sask Wheat), Saskatchewan Barley Development Commission (SaskBarley) and Alberta Grains.

“The Faculty is very pleased to release this important risk management tool for the agriculture industry,” says Dr. Martin Scanlon, dean of the faculty of Agricultural and Food Sciences at the University of Manitoba.

“The project is a great example of multi-institutional collaboration, where the combined skills and talents of both federal and provincial agricultural personnel, plus university collaborators, has facilitated research outcomes that could not have been achieved otherwise.”

The weather-based risk is calculated using real-time weather data from more than 500 stations operated by Environment and Climate Change Canada, the Manitoba AgWeather Program, Saskatchewan Public Safety, Alberta Climate Information System and Metos Canada. The risk algorithms are “homegrown” based on research data collected from 600 plot sites across 15 locations in Western Canada each year from 2019 through 2021 and tested in more than 300 producer fields on the Prairies during the same period. Previous FHB risk maps from each provincial agriculture ministry utilized imported FHB risk algorithms with limited accuracy testing and could not assess risk in barley or durum, nor for either FDK or DON. The risk mapping tool is publicly available and accessible using a smartphone, tablet or desktop computer.

The risk for disease severity varies considerably by location and year because of variable weather during the lead-up period prior to flowering. The tool has both financial and environmental benefits, since the need to apply fungicide for disease control at a given location also varies from one extreme to the other.

“We are proud to help provide Manitoba wheat and barley farmers with a powerful tool to combat FHB in their fields,” says MCA CEO Pam de Rocquigny. “These new risk maps are an excellent example of MCA’s vision in action – an investment that will make our farmer members more productive and sustainable.”

The project was funded through the Integrated Crop Agronomy Cluster with funding from the Canadian Agriculture Partnership, Agriculture and Agri-Food Canada, Western Grains Research Foundation, MCA, Sask Wheat, Alberta Grains, Brewing and Malting Barley Research Institute and Prairie Oat Growers Association. The FHB risk mapping tool is available at prairiefhb.ca.

For more information on using and interpreting the maps check out our new joint extension document, here.

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For more information, please contact:

Cole Christensen
Communications Manager                
403-589-3529
cole@mbcropalliance.ca

Dr. Paul Bullock
Senior Scholar, Department of Soil Science
University of Manitoba
Paul.Bullock@umanitoba.ca

^{About Manitoba Crop Alliance:}

^{Manitoba Crop Alliance is a non-profit organization established Aug. 1, 2020, representing more than 7,700 farmer members. Manitoba Crop Alliance puts their farmer members first and strives to continuously improve the competitiveness and profitability of all crops represented by the organization by focusing on four main areas: research, agronomy, market access and development, and communications. It is through investment in these key areas that Manitoba Crop Alliance can ensure wheat, barley, corn, sunflower and flax are sustainable production choices for Manitoba farmers. For more information, visit mbcropalliance.ca.}