Research

Grain Quality

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Optimizing pre-harvest sprouting tolerance in malting barley

Optimizing pre-harvest sprouting tolerance in malting barley

  • Start Date: 2016
  • Completion Date: 2020
  • Project Status: Completed

This project will produce information for breeders that will help optimize grain dormancy and maintain malting and storage quality, while allowing good seed germination. Read More

Influence of genotype, weather and crop management on gluten strength and the sustainability of CWRS as a premium wheat class on the prairies

Influence of genotype, weather and crop management on gluten strength and the sustainability of CWRS as a premium wheat class on the prairies

  • Start Date: 2015
  • Completion Date: 2020
  • Project Status: Completed

This research is designed to test different factors of environmental impacts on CWRS wheat quality with a focus on gluten strength related measures Read More

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